The Food of the Gods
dc.contributor.author | Clarke, Arthur C. | |
dc.date.accessioned | 2024-04-10T14:06:39Z | |
dc.date.available | 2024-04-10T14:06:39Z | |
dc.date.first_ed | 1964 | |
dc.date.issued | 1964 | |
dc.description.abstract | The short story tells a tale of at least 500 years in the future when humans eat synthetic food. The main character, the president of the synthetic food company, is giving testimony to the utopian senate, unrevealing shocking facts about humans having a habit of eating meat in the past, yet the climax of the story demonstrates that Ambrosia Plus, the new sensation of food industry contains even worse ingredients. | |
dc.identifier.uri | https://cetapsrepository.letras.up.pt/id/cetaps/114221 | |
dc.language.iso | eng | |
dc.publisher | Playboy | |
dc.rights | metadata only access | |
dc.title | The Food of the Gods | |
dc.title.alternative | The Food of the Gods |
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- Nome:
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- Descrição:
- Cover of "The Wind of the Sun", a short story collection, where "The Food of the Gods" was published in 1972.