“Utopia Regained: Nature and the taste of terroir.”
dc.contributor.author | Kaplonski, Christopher | |
dc.contributor.editor | Dutton, Jacqueline | |
dc.contributor.editor | Howland, Peter J. | |
dc.coverage.spatial | London/New York | |
dc.date.accessioned | 2024-09-17T12:58:08Z | |
dc.date.available | 2024-09-17T12:58:08Z | |
dc.date.issued | 2020 | |
dc.format.extent | 197-210 | |
dc.identifier.citation | Kaplonski, Christopher. “Utopia Regained: Nature and the taste of terroir.” Wine, Terroir and Utopia: Making New Worlds. Ed. Jacqueline Dutton and Peter J. Howland (London/New York: Routledge, 2020), 197-210. 9781138588141 | |
dc.identifier.isbn | 9781138588141 | |
dc.identifier.uri | https://cetapsrepository.letras.up.pt/id/cetaps/127106 | |
dc.language.iso | eng | |
dc.publisher | Routledge | |
dc.relation.ispartof | Wine, Terroir and Utopia: Making New Worlds | |
dc.title | “Utopia Regained: Nature and the taste of terroir.” | |
dc.type | Book chapter |