BIBLIOGRAFIA
cetaps.description.informations | X | |
cetaps.internal.id | 785 | |
dc.contributor | Amílcar de Sousa. | |
dc.date.accessioned | 7/17/24 15:55 | |
dc.date.available | 7/17/24 15:55 | |
dc.date.issued | 1914-4 | |
dc.identifier.uri | https://cetapsrepository.letras.up.pt/id/cetaps/116525 | |
dc.relation.ispartof | O Vegetariano | |
dc.rights | http://purl.org/coar/access_right/c_14cb | |
dc.subject | Bibliografia | |
dc.subject | Literatura | |
dc.subject | Apreciações | |
dc.subject | «Demiéres Lettres d'un Poltrinaire à sa Flancée» | |
dc.subject | «Sun-Cooked Food« | |
dc.subject | Literatura | |
dc.subject | Eugene Christian,Frugivorismo | |
dc.subject | Natureza | |
dc.subject | Saúde | |
dc.title | BIBLIOGRAFIA | |
dc.type | journal item | |
dspace.entity.type | Publication | |
publicationissue.issueNumber | 4 | |
publicationvolume.volumeNumber | 5 | |
thing.mainEntityOfPage | pp.157 |