Os Bons Alimentos
| cetaps.internal.id | 5541 | |
| dc.date.accessioned | 7/17/24 16:00 | |
| dc.date.available | 7/17/24 16:00 | |
| dc.date.issued | 1927-2 | |
| dc.identifier.uri | https://cetapsrepository.letras.up.pt/id/cetaps/121281 | |
| dc.relation.ispartof | O Vegetariano | |
| dc.rights | http://purl.org/coar/access_right/c_14cb | |
| dc.subject | Alimentos | |
| dc.subject | Bons Alimentos | |
| dc.subject | Lacticínios | |
| dc.subject | Leite | |
| dc.subject | Leite Coalhado | |
| dc.subject | Queijos | |
| dc.subject | Manteigas | |
| dc.subject | Créme de Leite | |
| dc.subject | Queijos Brancos | |
| dc.subject | Queijos Fermentados | |
| dc.subject | Artigos | |
| dc.subject | Outro | |
| dc.title | Os Bons Alimentos | |
| dc.type | journal item | |
| dspace.entity.type | Publication | |
| publicationissue.issueNumber | 2 | |
| publicationvolume.volumeNumber | 18 | |
| thing.mainEntityOfPage | p. 34 |